Australia is not often thought of as the land of licorice, but it's true. Though it can't claim to have the most per capita consumption of the sweet black treat (Holland has that honor), the Aussies love their licorice. Australian licorice is known for its soft, chewy texture. And the country exports the Darrell Lea brand which is Licorice International's biggest seller.
Darrell Lea licorice is made in the small town of Kogarah, a suburb of Sydney, in New South Wales. A delightful blend of old and new, Kogarah was established in the early 1800s.
|School of the arts, built in 1887, photo by J. Bar|
|St. George Bank, photo by J. Bar|
Treat yourself to the world’s best licorice at Licorice International.